Blueberry Walnut Pomegranate Smoothie

Recipe used with permission from U.S. Highbush Blueberry Council.

INGREDIENTS

  • 2 cups loosely packed baby spinach

  • 1 cup fresh or frozen blueberries, rinsed

  • 1 cup low-fat plain Greek yogurt 

  • 1 cup pomegranate juice

  • 1 cup ice cubes

  • 2 tbsp chia seeds

  • 1/4 cup walnuts

PREPARATION

  1. In a blender, purée spinach, blueberries, yogurt, juice, ice cubes, chia seeds and walnuts until smooth.

  2. Divide smoothie between 2 glasses.

  3. If the smoothie is too thick, stir in 1 or 2 tablespoons of water.